Don’t want to order cake online? Want a Homemade delicious cake but don’t know the easy recipe. So here this blog is going to help you to make a delicious yummy cake. A vanilla cake is loved by everyone and when you are making it in the home then how come not your loved ones be impressed. So follow this easy recipe to make a yummy vanilla eggless cake.
First of all, you need to have the basic ingredients to make a vanilla cake.
Ingredients list –
- 1 1/4 cup of flour ( maida)
- 1 cup = 240 ml
- 200 ml condensed milk
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
- 3 -4 tablespoon sugar
- 1/2 cup water ( Or orange juice if you want to give the orange flavor)
- 1/4 cup melted butter
- 1 tablespoon vanilla extract
- 1 tablespoon vinegar
Ingredients for white chocolate frosting
- 100 grams white chocolate
Now, steps for making a recipe for eggless vanilla cake –
- Set aside a 7-8 inch of the cake pan and grease it with oil or butter.
- Preheat an oven at 170 degrees for at least 15 minutes.
- Take a mixing bowl and place a sieve over it.
- Add flour, baking powder, baking soda, and salt.
- Mix all the ingredients with a spoon, and sieve at least 3 times.
- Add sugar and mix it well.
- Pour the condensed milk, water, melted butter, vanilla extract, and vinegar.
- Mix them well until it is well-combined.
- Remember the cake barter has to be properly mixed, it should be lump-free and smooth. Do not over mix.
- Now, transfer the batter into a greased cake pan.
- Tap the cake pan to settle the batter smoothly and equally.
Also read:- How to bake cakes at home that are healthy
Baking process –
- Place the cake pan into the oven for 23-25 minutes.
- Remember, timing may vary, it all depends upon the oven and heating temperature.
- When the cake is done, check it by using toothpick by inserting inside the baked cake. If it comes out clean, then the cake is properly baked. In case, it doesn’t come out clean then you may bake the cake again for 10-15 minutes.
- Cool the cake in the pan for 15 minutes.
- Cool the cake pan completely before frosting or slicing.
Steps to make the white chocolate frosting.
- Chop the white chocolates and put them in the bowl.
- Melt it in a microwave for 30 minutes, and stir it until it melts completely.
- You can also melt the chocolate in the gas by keeping the bowl of chocolates in the hot water.
- Keep stirring until it melts and turns smooth.
- Now, pour this into the eggless vanilla cake and spread it with a spatula.
- Slice the eggless vanilla cake and serve it onto a plate.
So this is the easy and simple eggless vanilla cake recipe that you can follow and make it easily at home. Make this delicious dessert and impress your loved ones and make them amaze with your talent. Go for this simple and easy recipe!
